Description
Baird Parker Agar (EP) for Isolated Culture of Staphylococcus aureus
Baird-Parker Agar (EP), known in Chinese as 琼脂培养基O, is a specialized culture medium developed for the isolated growth of Staphylococcus aureus. This agar medium is essential for microbiology laboratories focusing on clinical diagnostics, food safety, and research applications. Utilizing Baird-Parker Agar facilitates accurate identification and enumeration of Staphylococcus aureus, a significant pathogen associated with various infections.
Detailed Preparation Instructions
To prepare Baird Parker Agar, suspend 5.8 grams of the medium in 95 milliliters of distilled water. Sterilization is crucial; therefore, autoclave the mixture at 121℃ (15 lbs.) for 15 minutes. After sterilization, allow the agar to cool to 45-50℃. At this point, add one vial of Tellurite Yolk Enrichment Solution (BABIO4116-1) to enhance the growth conditions. Mix thoroughly and pour the agar into sterile plates for optimal culture results. This preparation method ensures that the culture medium retains its efficacy for isolating Staphylococcus aureus.
Key Features and Benefits
Baird-Parker offers several advantages for microbiological testing. It provides a selective environment that promotes the growth of Staphylococcus aureus while inhibiting unwanted microbial flora. The inclusion of Tellurite Yolk Enrichment Solution further enhances the growth and differentiation of this pathogen. Laboratories often rely on this medium due to its reliability and ease of use.
The agar’s formulation supports clear colony morphology, which is vital for accurate identification. Researchers and laboratory technicians frequently choose Baird-Parker Agar for its proven performance in various applications, including clinical diagnostics and foodborne pathogen testing. Its role in identifying Staphylococcus aureus makes it an indispensable tool in any microbiological setting.
Applications in Microbiology
Baird Parker(EP) is particularly useful in clinical settings where rapid and accurate detection of Staphylococcus aureus is critical. In food safety testing, this agar medium assists in identifying contamination, ensuring consumer safety. Moreover, its applications extend to research environments where understanding the characteristics and behaviors of Staphylococcus aureus is necessary. visit our [European Pharmacopoeia(EP)] for more related products
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