Description

7.5% Sodium Chloride Broth Granules for Staphylococcus aureus Enrichment

The 7.5% Sodium Chloride Broth Granule are designed specifically for the selective enrichment of Staphylococcus aureus, meeting GB standards. This product serves a vital role in laboratories focusing on microbiological testing, particularly in food safety and pathogen detection. By creating a high-sodium environment, these granules enhance the growth of Staphylococcus aureus, ensuring accurate and reliable results across various applications.

Key Ingredients and Composition

Our formulation features high-quality ingredients that promote optimal bacterial growth:

• Peptic Digest of Animal Tissue: 10.0 g/L
• Beef Extract Powder: 5.0 g/L
• Sodium Chloride: 75.0 g/L

The final pH of this broth is maintained at 7.4 ± 0.1 at 25°C. This careful balance makes it suitable for enriching Staphylococcus aureus from diverse samples. The combination of these ingredients not only supports the target bacteria’s growth but also suppresses competing organisms, which enhances the reliability of microbiological tests.

Preparation Instructions

To prepare the 7.5% Sodium Chloride Broth, suspend 90.0 g of the granules in 1 liter of distilled water. Afterward, dispense the solution into appropriate flasks or test tubes. Autoclave the mixture at 121°C for 15 minutes to ensure sterility. This simple preparation method allows laboratories to efficiently create a reliable culture medium for microbiological assays.

Why Choose Our Sodium Chloride Broth?

Opting for our Sodium Chloride Broth Granules means choosing a product that significantly improves the accuracy of your Staphylococcus aureus testing. With its selective enrichment capabilities, this broth proves ideal for numerous applications, including food safety testing, clinical diagnostics, and environmental microbiology. The high sodium concentration fosters an environment where Staphylococcus aureus thrives while inhibiting non-target organisms.

Applications and Benefits

The applications of our 7.5% Sodium Chloride Broth extend beyond laboratory settings. It serves widely in:

• Food Safety Testing: Detecting pathogenic bacteria in food samples.
• Clinical Diagnostics: Isolating Staphylococcus aureus from clinical specimens.
• Research Laboratories: Supporting studies related to microbial characteristics and antibiotic resistance.

By utilizing our Sodium Chloride Broth, researchers and technicians can achieve efficient and accurate results, ultimately ensuring safer food products and better health outcomes.

In summary, our 7.5% Sodium Chloride Broth Granule are indispensable for any laboratory focused on microbiological testing. With a carefully balanced formula and straightforward preparation process, this product stands out as a reliable choice for selective enrichment of Staphylococcus aureus. Therefore, ensure your lab meets the highest standards in pathogen detection by incorporating our Sodium Chloride Broth into your testing protocols today!

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