LB Nutrient Agar for E. coli Culture in Genetic and Molecular Biology

Additional information

Product No

Babio-0129

Specification

250g/500g

Product Use

For culture of E. coli in fermentation engineering, genetic engineering and molecular biology

Description

LB Nutrient Agar for E. coli Culture – Essential for Genetic and Molecular Biology Research

Detailed Product Description

Enhance your microbiology research with our LB Nutrient Agar, specifically formulated for the culture of E. coli in applications such as fermentation engineering, genetic engineering, and molecular biology.

Key Features:

  • Ingredients:
    • 10.0 g/L Pancreatic Digest of Casein
    • 5.0 g/L Yeast Extract Powder
    • 10.0 g/L Sodium Chloride
    • 15.0 g/L Agar
  • Final pH: 7.0 ± 0.2 at 25°C

This versatile medium ensures optimal growth conditions, making it ideal for a variety of applications, including:

  • Cloning Experiments
  • Protein Expression Studies
  • Microbial Growth Assays

Preparation Instructions:

  1. Suspend 40 g of the medium in 1 L of distilled water.
  2. Autoclave at 121°C for 15 minutes.
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Approximate Formula:

Ingredients gm/liter
Pancreatic digest of casein 10.0
Yeast extract powder 5.0
Sodium Chloride 10.0
Agar 15.0
Final pH 7.0±0.2 at 25℃
*Adjusted and/or supplemented as required to meet performance criteria.

Additional information

Product No

Babio-0129

Specification

250g/500g

Product Use

For culture of E. coli in fermentation engineering, genetic engineering and molecular biology

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