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E. Coli Broth is a specialized microbiological medium for detecting coliforms and E. coli in water and food. With key ingredients like pancreatic digest of casein and bile salts, it ensures optimal growth conditions. Ideal for quality control in clinical and environmental testing, this broth is easy to prepare and store
Premium DNase Agar, designed for effective bacterial identification through DNase activity detection. Ideal for microbiology labs, it features essential nutrients and color indicators for clear results. Store conveniently at 5-30°C with a shelf life of 3 years.
CLED Medium is a specialized agar for the selective culture of urinary microorganisms, ensuring accurate diagnosis of UTIs. Ideal for clinical labs, it features key nutrients and pH balance for optimal microbial growth
Cary-Blair Transport Medium is an essential microbiology tool for transporting intestinal bacteria specimens. It preserves microbial viability during transit, with a balanced formula that supports lab diagnostics and research. Store at 5-30°C for up to 3 years.
BPLS Agar is a selective culture medium for isolating Salmonella from food and fecal samples. With its unique formulation and selective agents, it ensures accurate results for food safety and clinical diagnostics. Ideal for laboratories focused on pathogen detection, BPLS Agar provides a reliable solution for microbial analysis.
Baird-Parker Agar is an essential medium for isolating coagulase-positive staphylococci, offering reliable results for food safety testing. This high-quality agar promotes the growth of Staphylococcus aureus, facilitating accurate pathogen detection in laboratory settings.
Baird-Parker Agar Base is perfect for isolating Staphylococcus species in clinical and microbiological research. Easy preparation and reliable results.
7.5% Sodium Chloride Broth is a specialized growth medium designed for cultivating halophilic bacteria. Comprising peptone, beef extract, and a high concentration of sodium chloride, this broth is essential for microbiological research and clinical diagnostics. Prepare by suspending 90.0 g in 1 L of distilled water, autoclaving at 121℃ for 15 minutes. Perfect for isolating salt-tolerant organisms in laboratory settings.